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    Grilled Peaches with a Thai Sauce

    Side
    Vegetarian
    ​

    -

    khẩu phần

    -

    tổng thời gian
    Bắt đầu Nấu ăn

    Nguyên liệu

    Fish sauce

    Palm sugar (light brown sugar or raw sugar will work)

    Fresh lime juice

    Thai chile

    Peaches

    Thai basil

    Hướng dẫn

    Make a quick sauce by whisking together fish sauce, palm sugar (light brown sugar or raw sugar will do), fresh lime juice, and sliced Thai chile.

    Then grill halved peaches to get those nice marks on the flesh side; take them off before they get mushy.

    Drizzle the sauce over, then tear some Thai basil on top. It's great with grilled swordfish.

    -

    khẩu phần

    -

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    Bắt đầu Nấu ăn

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    Nguyên liệu

    Fish sauce

    Palm sugar (light brown sugar or raw sugar will work)

    Fresh lime juice

    Thai chile

    Peaches

    Thai basil

    Hướng dẫn

    1

    Make a quick sauce by whisking together fish sauce, palm sugar (light brown sugar or raw sugar will do), fresh lime juice, and sliced Thai chile.

    2

    Then grill halved peaches to get those nice marks on the flesh side; take them off before they get mushy.

    3

    Drizzle the sauce over, then tear some Thai basil on top. It's great with grilled swordfish.