Banana Pancakes

• khẩu phần: 6 servings
• thời gian hoạt động: 5 minutes
• tổng thời gian: 15 minutes

Nguyên liệu

1 cup all-purpose flour

1 tablespoon white sugar

2 teaspoons baking powder

¼ teaspoon salt

1 egg, beaten

1 cup milk

2 tablespoons vegetable oil

2 ripe bananas, mashed

Hướng dẫn

Gather all ingredients.

Combine flour, white sugar, baking powder, and salt in a bowl. Mix together egg, milk, vegetable oil, and bananas in a second bowl.

Stir flour mixture into banana mixture; batter will be slightly lumpy.

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.

Cook until pancakes are golden brown, 3 to 5 minutes per side. Serve hot.

Serve hot and enjoy!

Dinh dưỡng

• Calo: 193 kcal
• Tổng Chất béo: 7 g
• Chất béo bão hòa: 1 g
• Chất béo không bão hòa: 0 g
• Cholesterol: 34 mg
• Natri: 246 mg
• Tổng Carbohydrate: 29 g
• Chất xơ: 2 g
• Tổng Đường: 9 g
• Chất đạm: 5 g