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Grandma Nancy's Cookbook

Creamed Chipped Beef

4

份量

10 min

准备时间

20 minutes

总时间

配料

1/4 cup butter

3 T flour

1/2 teaspoon pepper

1/2 teaspoon salt (to taste)

2 cups milk

2 1/2 ounces dried sliced beef

步骤

1. Melt butter in a medium saucepan. Blend in flour, salt and pepper. Stir in milk. cook over medium heat until mixture boils and thickens, stirring constantly. Reduce the heat.

2. Tear beef into shreds and add to cream sauce. Heat through.

Serve over toast.

4

份量

10 min

准备时间

20 minutes

总时间
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