Dessert
Downeast Maine Pumpkin Bread
24 servings
份量10 minutes
准备时间1 hour
总时间配料
1 (15 ounce) can pumpkin puree
4 eggs
1 cup vegetable oil
⅔ cup water
3 cups white sugar
3 ½ cups all-purpose flour
2 teaspoons baking soda
1 ½ teaspoons salt
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon ground cloves
¼ teaspoon ground ginger
步骤
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.
Whisk flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger together in a large bowl.
Mix pumpkin puree, eggs, oil, water, and sugar in a separate bowl until well blended.
Stir flour mixture into pumpkin mixture until just blended.
Pour batter into the prepared pans.
Bake in the preheated oven until a toothpick inserted in center comes out clean, about 50 minutes.
Enjoy!
营养
每份大小
-
卡路里
263 kcal
总脂肪
10 g
饱和脂肪
2 g
不饱和脂肪
0 g
反式脂肪
-
胆固醇
31 mg
钠
305 mg
总碳水化合物
41 g
膳食纤维
1 g
总糖
26 g
蛋白质
3 g
24 servings
份量10 minutes
准备时间1 hour
总时间