Parmesan Garlic Noodles

• 份量: 3 servings
• 活動時間: 15 minutes
• 總時間: 20 minutes

食材

8 oz (230g) spaghetti (or linguine)

1/2 stick butter

2 tablespoons olive oil

5 cloves garlic (finely minced)

1/4 cup grated Parmesan cheese

salt to taste

1 tablespoon grated cheddar cheese (for garnishing)

chopped parsley (for garnishing)

步驟

Prepare the noodles according to the package instructions until al dente. Drain and set aside.

Heat up a skillet and add the butter and olive oil. Saute the garlic until slightly brown and aromatic. Toss in the noodles, stir to combine well. Add salt to taste.

Turn off the heat and stir in the Parmesan cheese. Garnish with Cheddar cheese and parsley. Serve immediately.

營養

• 每份大小: 3 people
• 卡路里: 553 kcal
• 總脂肪: 29 g
• 飽和脂肪: 13 g
• 膽固醇: 51 mg
• 鈉: 285 mg
• 總碳水化合物: 58 g
• 膳食纖維: 3 g
• 總糖: 2 g
• 蛋白質: 14 g