Tofu Recipes

Dubu Jorim (Korean Tofu Recipe)

Name: Dubu Jorim (Korean Tofu Recipe)
Cook time: 32 min
Total time: 32 min
Ingredients: 25 recipes in under 25mins: DUBU JORIM (두부조림 )🇰🇷; This is a very very simple yet delicious tofu recipe from Korea. I recommend serving it with rice and garlic eggplant.😋; RECIPE (3-4 servings, 25min prep time):; 400g tofu; Pat dry, cut in thick slices and fry in oil on both sides.; 3 cloves garlic; 2 spring onion; Finely chop.; 1 Tbsp chili flakes; 1 Tbsp sesame oil; 1/4 cup (60ml) soy sauce; 1/4 cup (60ml) water; 2 Tbsp syrup or sugar

份量

32 minutes

总时间

开始烹饪

配料

25 recipes in under 25mins: DUBU JORIM (두부조림 )🇰🇷

This is a very very simple yet delicious tofu recipe from Korea. I recommend serving it with rice and garlic eggplant.😋

RECIPE (3-4 servings, 25min prep time):

400g tofu

Pat dry, cut in thick slices and fry in oil on both sides.

3 cloves garlic

2 spring onion

Finely chop.

1 Tbsp chili flakes

1 Tbsp sesame oil

1/4 cup (60ml) soy sauce

1/4 cup (60ml) water

2 Tbsp syrup or sugar

步骤

Mix and add the sauce to the tofu.

Let it simmer for 5-10mins.

DUBU JORIM (두부조림 )🇰🇷

Dies ist ein sehr einfaches, aber leckeres Tofu-Rezept aus Korea. Ich empfehle, es mit Reis und Knoblauch-Auberginen zu servieren.😋

REZEPT (3-4 Portionen, 25min Vorbereitungszeit):

400g Tofu

Trocken tupfen, in dicke Scheiben schneiden und in Öl von beiden Seiten anbraten.

3 Knoblauchzehen

2 Frühlingszwiebeln

Fein hacken.

1 Esslöffel Chiliflocken

1 Esslöffel Sesamöl

1/4 Tasse (60 ml) Sojasauce

1/4 Tasse (60 ml) Wasser

2 Esslöffel Sirup oder Zucker

Mischen und geben alles zum Tofu geben.

5-10 Minuten köcheln lassen.

份量

32 minutes

总时间

开始烹饪

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