Name: Mediterranean Cucumber Tomato Salad
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 6 Roma tomatoes, (diced, about 3 cups diced tomatoes); 1 large English or hot-house cucumber, (diced); 1/2 small red onion, (thinly sliced, optional); 3/4 bunch parsley, (leaves and tender stems chopped, about 1/2-3/4 cup chopped leaves); Kosher salt, (to taste); 1/2 tsp black pepper; 1 tsp ground Sumac; 2 tbsp extra virgin olive oil (); 2 tsp freshly squeezed lemon juice, (plus more to taste)

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Dan recipes!

Mix: In a large mixing bowl, gently combine the tomatoes, cucumbers, and parsley. Season with kosher salt and toss. Set aside for 5 minutes or so.

Season: Add the sumac, olive oil, and lemon juice. Give the salad a gentle toss. Taste and adjust the seasoning to your liking. Enjoy!

6 Roma tomatoes, (diced, about 3 cups diced tomatoes)

1 large English or hot-house cucumber, (diced)

1/2 small red onion, (thinly sliced, optional)

3/4 bunch parsley, (leaves and tender stems chopped, about 1/2-3/4 cup chopped leaves)

2 tsp freshly squeezed lemon juice, (plus more to taste)

Mediterranean Cucumber Tomato Salad

配料

步骤

营养

准备好开始烹饪了吗？