Cookbook

Easy Noodle Soup

One Pot Pasta with Ricotta and Lemon

Misir Wat (Ethiopian Spiced Red Lentils)

Cheesy Cabbage

Air-Fried Korean Mayak Gyeran, Addicting Marinated Eggs

30 Minute Comforting Vegetarian Ravioli Soup

Crunchy Garlic Butter Pasta

Pickled carrots and daikon (Vietnamese)

Potato Leek Soup

Air fryer Eggs

Cured Ramen Eggs

Mushroom Bourguignon

Garlicky Egg Fried Rice With Bacon

Japanese Potato Salad

Loaded Vegetable Miso Soup

Geröstete Kürbissuppe mit Feta

Butternut squash ‘carbonara’ with crisp garlic

Baked Lemon Garlic Salmon

Baked Butternut Squash Salad

Burger Buns

Zwiebelkuchen (Onion Cake)

Mediterranean Salmon Kabobs

Marry Me Salmon

Easy Rotisserie Chicken Noodle Soup

German Pancakes á La Kaiser

Roasted Chickpea and Broccoli Burrito

Okonomiyaki

Epic Baba Ganoush

Comeback Sauce

Cacio e Pepe Recipe

Shredded Brussels Sprouts Salad

Spicy braised tofu (Dubu-jorim: 두부조림)

Tteokbokki