Cookbook

Tofu Banh Mi

Salmon Sushi Bake

Crunchy Garlic Chili Oil (Taberu Rayu)

Dal Tadka, JK adaptation

Korean Vegetable Pancakes

Quick Dal A La Martina

Baked Camembert

Curry Powder Recipe

Congee (Chinese Rice Porridge)

Easy Noodle Soup

Coleslaw Dressing

Cacio e Pepe Recipe

German Pancakes á La Kaiser

Marry Me Salmon

Spicy braised tofu (Dubu-jorim: 두부조림)

Shredded Brussels Sprouts Salad

Epic Baba Ganoush

Okonomiyaki

Roasted Chickpea and Broccoli Burrito

Easy Rotisserie Chicken Noodle Soup

Japanese Potato Salad

Garlicky Egg Fried Rice With Bacon

Crunchy Garlic Butter Pasta

Air-Fried Korean Mayak Gyeran, Addicting Marinated Eggs

Comeback Sauce

Mediterranean Salmon Kabobs

Zwiebelkuchen (Onion Cake)

Burger Buns

Loaded Vegetable Miso Soup

Mushroom Bourguignon

Cured Ramen Eggs

Potato Leek Soup

Pickled carrots and daikon (Vietnamese)

Air fryer Eggs

Tteokbokki

Salmon Rice One Pot

Miso Tantanmen

Homemade Chili Garlic Oil

Ravioli Soup

“wife Me Up!” Chili Garlic Noodles

Chicken Gnocchi Choke Me Soup

One Pot Pasta with Ricotta and Lemon

Misir Wat (Ethiopian Spiced Red Lentils)

Cheesy Cabbage

Geröstete Kürbissuppe mit Feta

Butternut squash ‘carbonara’ with crisp garlic

Baked Lemon Garlic Salmon

Baked Butternut Squash Salad